Whole Foods Madison cooking class: Indian cooking

Friday, February 19th
Indian Cooking
6:00-8:30 p.m. $25
Join Neeta Saluja in learning how to prepare fresh and authentic Indian food in your own home. The menu will include Chicken Biryani, a fragrant Indian version of Chicken and Rice Casserole. Learn to prepare Spinach Raita, a wonderful side dish for rice dishes. Finish your perfect winter menu with Hot and Spicy Tomato Soup, loaded with fresh ginger and curry leaves, this soup will be perfect to warm up during the cold months.